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Oct 31, 2024
Ageing wine underwater: what is this all about?
Just like in a cellar, in the sea we can find constant temperatures and guaranteed darkness. Then, there’s a curious final ingredient:...
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Aug 6, 2024
Spring / Summer collection
Anfibio presents its different outfits. What the sea holds for us is always a surprise. Submerged in the same water, at the same depth...
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May 22, 2024
Time Out highlights the originality of Anfibio
"Why should we drink the same...?" asks the journalist on her article. In line with our positioning - Positively Unexpected Wines - we...
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Dec 20, 2023
It's a different story
Quinta da Casaboa releases the second video of Anfíbio wine. The sentence "aged at the bottom of the sea" has sparked curiosity among...
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Oct 9, 2023
Anfibio: drink different
We always wanted Anfibio wine to represent an original movement in the market, breaking with conventions and challenging the status quo....
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Sep 14, 2023
Why aging wine in the sea?
Wine and the sea have long been intertwined. Just remember the commercial routes of the portuguese ships and caravels across the oceans...
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Aug 31, 2023
The best of both worlds
Anfíbio wine benefits from the best of two worlds: a land stage cycle and a sea stage cycle. Two elements that lend the wine the best...
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Mar 27, 2023
"Anfíbio" and the Artificial Intelligence
Inspired and curious about AI potential, we decided to give some instructions to the "machine" taking advantage of some elements that...
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Nov 19, 2021
A wine that aged in the sea? It´s called Anfíbio and we tasted it and approved it.
in Briefing, 19/11/2021
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